MERO – Fine Dining Mediterranean-Asian Restaurant in Antwerp




Altin Mero

Born in Albania, raised in Greece, and shaped by kitchens around the world. My cooking style is biomatic: a personal expression influenced by Mediterranean roots, Scandinavian purity, and bold Asian flavors.
I’ve honed my craft in some of the world’s most respected restaurants — Frantzén, Jordnær, Maison Pic, Noma, and The Jane. Each stop shaped the way I cook, but it’s seasonal ingredients that continue to inspire me most.
In the heart of Antwerp, I have brought my vision to life with MERO. A place where comfort meets curiosity and every dish has its own story.
Ready to experience the first chapter? Book your table now and discover our story.
Follow Us On Instagram
Get in Touch
Have questions or want more information? Send us a message and we'll get back to you as soon as possible.